Description
Journey to the mountainous region of Honduras, where the Finca Aurora farm sits nestled amidst rich volcanic soil and ideal climate, nurturing the exceptional beans within. The sun-dried processing method allows the natural sweetness and complexity of the coffee to shine through, creating a smooth and balanced cup. Notes of caramel and dark chocolate intertwine with a subtle sweetness, resulting in a luxurious and satisfying coffee experience that will leave you wanting more.
