Discover the captivating floral and fruity notes that Ethiopia is known for with this coffee from the Zinash Hailea region. The high-altitude farms and meticulous natural processing, where the beans dry in the sun for an extended period, allow the flavors to develop a unique depth. Expect notes of jasmine, bergamot, and a hint of blueberry, creating a vibrant and aromatic experience that will transport you to the lush Ethiopian highlands.